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FAQ – Lunch & Tiffin Policy

  1. Is it mandatory for students to bring their own tiffin to school?
    Yes. We encourage all students to bring healthy, home-cooked meals each day to support their growth and concentration throughout the school day.
  2. Are students allowed to bring non-vegetarian food?
    No, the school maintains a vegetarian campus to ensure uniformity and hygiene.
  3. What kind of food should be packed in the tiffin?
    We recommend nutritious, balanced meals that include fruits, vegetables, whole grains, and proteins. Please avoid junk food, fried items, and carbonated drinks.
  4. Are there any restrictions on what can be brought in the tiffin?
    Yes. Items such as chips, candies, soft drinks, and excessively oily or spicy food are discouraged. Foods with strong smells should also be avoided to maintain a pleasant environment.
  5. Can students share their tiffin with classmates?
    While sharing is a sign of kindness, we discourage sharing due to allergy concerns and hygiene reasons. Parents should advise children to eat only their own food.
  6. Is there a facility to warm food at school?
    Generally, food cannot be reheated at school. Please pack warm food in insulated lunch boxes if needed.
  7. What should be done if a student forgets their tiffin?
    In case of a forgotten tiffin, parents may drop it at the reception before lunchtime. However, this should not become a regular practice to promote responsibility in children.
  8. Are students allowed to bring non-vegetarian food?
    No, the students are not allowed to bring non-vegetarian food to the school.
  9. Can students bring sweets or treats on birthdays?
    No, the students are not allowed to bring sweets for distribution in the class
  10. Is there a separate eating area or supervision during lunch?
    Students eat in their classrooms under the supervision of teachers to ensure hygiene and good table manners.
  11. Can parents pack packaged or ready-to-eat meals?
    We recommend avoiding processed or packaged meals as regular tiffin items. Fresh, home-cooked food is always the healthier choice.